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Ranger Cooking System

SKU: 461014P
QTY Available: 5
$159.99

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Ranger Cooking System

Product Highlights

  • Enjoy open-flame cooking on your Ranger fire pit
  • Well-made solution for fire-pit grilling is fun to cook on
  • Cook a brilliant flame-kissed meal, then relax around the fire pit
  • You can access all sides for easy flipping & adding wood
  • Heavy-duty cast-iron grill has 14.25-inch cooking surface
  • Your backyard has never been more fun
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Product Details

Color Stainless
Material 304 stainless steel and cast iron
What Is Included 1 hub (elevates your cooking surface) and a cast iron grill (for the perfect sear)
Weight 15 lbs
Brand Solo Stove
Vendor Ship Profile expected to ship within 2-3 business days
Can Be Used With Ranger
Number of Pieces
Dimensions 14.25 in. long x 14.25 in. wide x 8 in. tall
Compatibility Solo Stove Ranger
Propane Tank Size
Reaches Temp
Country of Origin

Product Overview

Own a Solo Stove Ranger fire pit? Start jumping for joy, because the geniuses at Solo Stove have given what everyone’s been asking for: A foolproof way to cook over their Solo Stove fire pit. If you love having a fire and love the taste of flame-grilled food, this Cooking System is a dream come true.

How it works: The system includes a hub and grill. The hub fits on top of the fire pit and elevates the grill an ideal 6-1/2 inches above the hot coals. The grill locks onto the hub and has 2 handles for easy placement and removal. Now get your fire burning. Once it burns down to coals and small flames, start cooking!

The cast-iron grill is perfect for open-fire cooking. It heats slowly and retains heat, great when you need to add more wood. Grates are designed so food won't fall through.

The sturdy hub is a seamless piece of durable 304 stainless steel. Its brushed finish matches the fire pit. The open-sided design makes adding more wood easy. Storage? Easy. Just place the hub upside down inside the fire pit.

This hub & grill combo fits the Ranger fire pit only.

Seasoning cast iron: The Grill is pre-seasoned, but you will still need to season it 8-10 times to fully develop its non-stick qualities. Allowing an extra 30 minutes before grilling will give you time to season the grill.

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