This set will come in handy when you’re serving a cheese tray. It includes a paddle-shaped solid acacia wood cutting board, a short bell knife and a cheese fork.
The bell knife is great for cutting hard cheeses. Use the blade tip to score the rind on hard cheeses. The tip is also good for chunking crumbly hard cheeses into bite-size pieces. Use the 2-pronged cheese fork to hold cheese while you cut or to break up crumbly cheese. Although you may catch us using it to spear pickles, too.
The set comes packaged for gift giving. It's designed to be opened like a book. Open it and find the board and tools inside. Make an extra-appreciated gift by pairing this set with a hunk of locally made cheese, marcona almonds, and artisan jam.